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Klarim 250mg Dry Syrup is an antibiotic used to treat various types of infections. It is effective in most infections of the respiratory tract, ear, nose, throat, lungs, and skin. It is also effective against a bacteria known as H. pylori, which is associated with peptic ulcer disease. Klarim 250mg Dry Syrup is also effective against some infections (e.g., MAC or Mycobacterium avium complex) seen in people with reduced immunity. It stops the bacteria from growing, which helps to resolve your symptoms and cure your infection. This medicine is taken orally, preferably either one hour before or 2 hours after a meal. Do not skip any doses and finish the full course of treatment even if you feel better. Stopping the medicine too early may lead to the infection returning or worsening. Common side effects with this medicine include diarrhea, nausea, indigestion, abdominal pain, headache, vomiting, and rash. These are usually temporary and subside with the completion of treatment. Consult your doctor if you find these side effects do not resolve or persist for a longer duration. Inform your doctor if you have any previous history of allergy or heart problems before taking this medicine. Pregnant or breastfeeding women should consult their doctor before using this medicine.
Uses: Treatment of Bacterial infections Benefits: Treatment of Bacterial infections Klarim 250mg Dry Syrup is an antibiotic medicine that can be used to treat many different infections caused by bacteria. These include infections of the respiratory tract, ear, nose, throat, lungs, and skin. It is also effective against a bacteria known as H. pylori, which is associated with peptic ulcer disease. It stops further growth of the bacteria causing the infection and helps treat your infection. This medicine usually makes you feel better quite quickly. However, you should continue taking it as long as it is prescribed even when you feel better, to make sure that all bacteria are killed and do not become resistant.
Klarim 250mg Dry Syrup is an antibiotic. It works by preventing synthesis of essential proteins required by bacteria to carry out vital functions. Thus, it stops the bacteria from growing, and prevents the infection from spreading.
Take this medicine in the dose and duration as advised by your doctor. Check the label for directions before use. Dissolve the powder in sterile water. Shake well and use. Klarim 250mg Dry Syrup may be taken with or without food. Avoid Klarim 250mg Dry Syrup with tyramine-rich food such as cheese, smoked fish, meats and some types of beer.
Safety Advice: Alcohol: It is not known whether it is safe to consume alcohol with Klarim 250mg Dry Syrup. Please consult your doctor. Pregnancy: Klarim 250mg Dry Syrup is not recommended during pregnancy as there is positive evidence of fetal risk based on animal studies. However, it may still be prescribed by a doctor in situations where the benefits outweigh the risks. Breast feeding: Klarim 250mg Dry Syrup should be used with caution during breastfeeding. Breastfeeding should be held until the treatment of the mother is completed and the drug is eliminated from the body. Driving: It is not known whether Klarim 250mg Dry Syrup alters the ability to drive. Do not drive if you experience any symptoms that affect your ability to concentrate and react. Please consult your doctor. Kidney: Klarim 250mg Dry Syrup should be used with caution in patients with severe kidney disease. Dose adjustment may be needed. Liver: There is limited data available on the use of Klarim 250mg Dry Syrup in patients with liver disease. Side Effects: Abdominal pain | Diarrhea | Nausea | Vomiting | Headache | Taste change | Rash | Indigestion | Fever | Injection site pain | Injection site phlebitis | Increased sweating | Vasodilation | Injection site inflammation | General discomfort | Weakness | Chest pain
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